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Meet the Wolffish

When I was in New Jersey last week, I had dinner for the first time at Bonefish Grill, a chain restaurant created by the folks who brought you Outback Steakhouse and Carrabba’s Italian Grill. They had wolffish on the menu, which was described as “A medium to fine white fish that forages for lobster.” Hmm. The same could be said of me as well.

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