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My Evening with Helvetica

I got to the polls first thing yesterday morning and was voter number 12; seemed like a decent turnout.

After work I zoomed into town (OK, SEPTA doesn’t zoom anywhere) for Helvetica, the movie at Drexel. I met up with Scott and stellargirl, and we got in the line which snaked around the perimeter of the atrium. Once we were seated, they kept trying to pack more and more people into the theater. If only they could have adjusted the kerning on the seats, they could have fit another 50 people easily—monospaced seating is such a drag.

If you enjoy watching smart, passionate, creative, talented people talking about what they love to do, you would love this movie. I like that sort of thing myself and enjoyed every minute of it. It was over all too soon, although the DVD promises to have lots of bonus material. The director, Gary Hustwit, answered questions from the audience (how cool is that?). Gary was just as engaging as the subjects of the movie. Clearly, he loves what he does, too.

At 30th Street Station, I noticed that Bridgewater’s Pub has added the lobster roll back to their menu, and since I had some time before my train, I indulged. Chef Michael Zulli is now serving lobster roll sliders, which are a vast improvement over the soupy lobster roll they used to offer. They are described as “poached lobster, celery, mayo on a trio of grilled buttered buns,” but there wasn’t a trace of mayo on this lobster, just pure, unadulterated crustacean. The butter from the grilled buns complemented the lobster perfectly for a taste of buttery goodness in every bite. Awesome.

Comments

"adjusted the kerning on the seats"-- tee hee. I'll see if I can view this movie sometime.

I may have to find some excuse to go to 30th St. Station....